These apple pie filling recipes are very easy to make. They use canned pie filling since making your apple pie filling from scratch takes more time than most of us want to spend in the kitchen. Apart from being easy, these recipes are also very convenient!
We all love budget-friendly meals right? Take advantage of these recipes that are easy to make and family-friendly. The best part is that they can be prepared on a budget.
Be sure to try these recipes as they are not only perfect for fall but can be made and enjoyed by the whole family all year round.
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How long can I keep canned apple pie filling?
A canned apple pie filling will last 18 months or longer if kept in a cool dark place. On the other hand, an opened apple pie filling that is stored in the fridge, either canned or bottled, will only last up to 2 weeks.
To know if an apple pie filling is still good, see to it that there is no discoloration, molds, bubbles, or foam inside the container. If so, discard the contents and get a fresh can!
Do I need to precook an apple pie filling?
Pre-cooking an apple pie filling before baking is a good idea if you want to make sure that it is not watery or undercooked. Doing so will also avoid the gap between the said filling and the top crust once baked.
Pre-cooking the apple pie filling will also allow you to adjust its sweetness and taste. You can even add cinnamon to it if you want a little extra flavor.
Simple Apple Pie Filling Recipes You Must Try at Home:
Apple pies have always been a crowd-pleaser. So make sure to try these apple pie filling recipes at home and enjoy it with the rest of the family. Make a double batch so you have one to share with friends or co-workers too!