Craving noodles but starting to get tired of your regular noodle recipe? This amazing collection of recipes for noodles are filled with new and exciting flavors that will bring you comfort and will make your tummies happy at the same time.
Noodles are one of the staple comfort foods that most people crave. They go well with soups and casseroles and can be fried too!
Whether you are looking for the warmth of a comforting noodle soup or just want to fill yourself up with noodle goodness, you’re in for a treat! The recipes for noodles below are not only delish but they are also quick and easy to make — most will be done in less than half an hour!
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How long do I have to cook noodles?
There’s just something about noodles that makes them so fun to eat — they can magically take our stress away. They are so versatile and they come in different varieties, shapes, and thicknesses.
Hence, their cooking time also differs from one to another. Most noodles only need 3-5 minutes but dried noodles take a little more time to cook.
It’s a must to remember to check and keep an eye on your noodles as you cook to avoid them from getting overcooked. Making a noodle dish is easy but an overcooked noodle can ruin your meal.
How long do noodles last?
It’s best to cook fresh noodles immediately. Dried noodles are still safe to eat even past the expiration date but you can expect them to lose quality.
Some recipes are great for meal prep but others are not. If the recipe has a sauce or broth, do not pour all of your noodles in so you can store them separately if you have any leftovers. Remember that noodles are best to eat when they are freshly cooked so try cooking enough servings to avoid leftovers.
If you ever have leftover cooked noodles, refrigerate them right after they cool. Properly stored in air-tight containers or resealable plastic bags, cooked noodles can last in the fridge for 3-5 days.
Must-Have Kitchen Essentials in Serving and Preparing Recipes for Noodles
These recipes for noodles are not only comforting and fun to eat but are also easy to pull together especially if you have the right set of kitchen tools. Make sure to check if you already have these must-have kitchen essentials in your cabinet before you start cooking.
If you don’t have them yet, you can easily order these items online with just a few clicks!
These kitchen essentials will not only be a great addition to your kitchen arsenal but will also level up your cooking experience. Plus, these items will also make a thoughtful gift for the dedicated home cooks in your life! Don’t hesitate to grab this chance to gift yourself new kitchen gear as well.
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- LE TAUCI Pasta Bowls
- Large Ramen Bowl Set of 2
- Noodle Soup Bowl
- Lodge Enameled Cast Iron Dutch Oven
- Set of 3 Stainless Steel Food Tongs with Silicone Tips
- Bielmeier Wok Pan 13″
- 18/8 Stainless Steel Colander
15 Recipes for Noodles
Needing some warmth and comfort? Here are some scrumptious recipes for noodle soup ideal to have during the cold days and whenever you feel under the weather. These recipes are so hearty and delicious they are sure to lift your mood.
This homemade chicken noodle soup recipe is tasty, soothing, and heartwarming. It's ready in less than an hour, only needs a few ingredients, and is Weight Watchers friendly too.
A nutritious noodle soup made with rice noodles, mushrooms, baby bok choy, and vegetarian broth. You can customize this recipe as you want and add seafood or more veggies and get it done in just 20 minutes.
You might not believe it but this beef ramen recipe is low carb, keto, and gluten-free! It's made with shirataki noodles, steak, beef stock, veggies, and other seasonings.
A tasty and flavorful one-pot dinner recipe ready in just 15 minutes. This hearty Korean inspired noodle soup has a unique and tasty sauce mixture made with gochujang, kimchi, soy sauce, maple syrup, and garlic.
This lamb noodle soup can be made with hand-pulled noodles or store-bought ramen noodles. It has a flavorful lamb broth topped with rich, spicy, and aromatic shredded lamb meat.
Craving that umami flavor? This pork ramen noodle soup has a thick silky broth made by slow-cooking pork with garlic, mirin, soy sauce, ginger, and gochujang in the crockpot for four hours. You can add some chili peppers to add a spicy kick too.
Instead of chicken, this comforting noodle soup is made with chickpeas. It's meatless and you can also use gluten-free noodles to add a healthier twist.
A vegan ramen recipe that has a satisfying Shiitake broth made with caramelized onion, shiitake mushrooms, veggie stock, dried kelp, mirin, and miso paste. And it's great for meal prep. You can whip it up on Sunday, store it in a jar, put it in the fridge, and enjoy it during the weekdays.
Other Noodle Recipes to Try
Want to try more exciting recipes for noodles? Here you'll find casseroles, stir-fried, and authentic Asian noodle recipes that will surely leave your family asking for more!
A healthy and easy dinner recipe you wouldn't want to miss! This tuna noodle casserole is delish and indulgent but low in Weight Watchers SmartPoints.
A simple noodle dish that you won't be able to get enough of! All you need to make these perfect buttered noodles are egg noodles, butter, kosher salt, ground black pepper, and Parmesan cheese!
This Filipino dish is a party staple in the Philippines. Pancit Canton or Filipino stir-fried noodles are made with wheat flour noodles and are loaded with veggies, shrimp, and pork tenderloin. It's festive but it makes an easy weeknight dinner too.
Garlicky, spicy, and super quick to make! You can whip up this noodle recipe in just ten minutes! This recipe features thick wheat noodles in flavorful chili oil sauce topped with green onions and cilantro.
Want to try something Korean? You have to get a taste of this Japchae recipe! These Korean stir-fried glass noodles are sweet and savory and are loaded with veggies and meat.
Really feeling the Asian vibes? You can make this popular Korean-Chinese dish at home in less than an hour! Jajangmyeon or noodles in black bean sauce is made with chunjang or Korean black bean paste, jajangmyeon or udon noodles, meat, and vegetables.
Perfect for dinner, lunch, and even in between meals! Sweet and salty with a little spicy kick, this dish features Asian-style noodles topped with glazed salmon.