Don’t know what to do with your leftover cranberry sauce? Whether it’s canned or homemade, give it a second life and make a lot more delicious dishes out of it by trying out these easy cranberry sauce recipes!
Cranberry sauce is not only sweet and tasty, but it’s versatile as an ingredient too. It’s not only perfect for turkey, but it also makes a wonderful ingredient for baked goodies, desserts, appetizers, and lunch and dinner recipes.
You don’t have to spend so much time searching and browsing the web looking for easy cranberry sauce recipes anymore because they’re already here! Don’t waste the chance to check them all out!
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Which is better? Homemade or canned cranberry sauce?
This question is a matter of personal preference. Cranberries are as healthy as they are. It’s packed with vitamins and minerals and also provides plenty of health benefits.
Serving canned cranberry sauce on Thanksgiving is fine, especially if you have a tight schedule for the night. But of course, if you and your family are health conscious and you want to make the most out of the benefits of cranberries, you can opt to make it yourself instead.
Canned cranberry sauce is typically made with high-fructose corn syrup and additional glucose. If you’re aiming for a healthy and low-sugar sweet-tart sauce, you can check out this super quick and easy Weight Watchers-friendly cranberry sauce recipe.
How long can I store my leftover cranberry sauce?
Who says you can only enjoy the sweetness of your favorite cranberry sauce during Thanksgiving? Store them right, and you can satisfy your holiday cravings all year round!
Leftover cranberry sauce will stay fresh in the fridge in an airtight container for up to two weeks. You can also store it in the freezer using freezer-safe plastic bag, and it will stay good for up to two months.
While homemade cranberry sauce freezes and defrosts beautifully, take note that leftover canned cranberry sauce can be a little watery when frozen. Its jellied texture changes, and thus, it becomes watery. If your leftover cranberry sauce came from the can, better consume it within two weeks.
Hence, better start with the easy leftover cranberry sauce recipes listed below today, so your favorite Thanksgiving side dish won’t go to waste!
A four-ingredient salad recipe that will make your meal plans more fun! Cranberry apple salad takes only ten minutes to make. It only needs four ingredients such as cranberry sauce, apple, celery, and walnuts.
On Weight Watchers? Want to enjoy your leftover cranberry sauce the healthy way? This citrus and cranberry ham is not only scrumptious but it's low on Weight Watchers points too. Plus, it only requires six ingredients: cranberry sauce, mandarin oranges, light brown sugar, cloves, orange juice, and lean ham.
Because of its naturally sweet and delicious taste, cranberry sauce makes an excellent ingredient for desserts and baked goods. These recipes require minimal time and effort, but the results are super tasty!
A sweet dessert that the crowd will surely approve of! This cranberry sauce trifle only needs seven ingredients: cake mix, whipped topping, powdered sugar, cranberry sauce, cream cheese, jello parfait, and milk.
A scrumptious baked goodie with a layer of orange and cranberry relish. This fruity sweet treat is so easy to make and store, the leftovers don't even have to be refrigerated. It's a perfect go-to dessert and snack!
A delightful cake that will wow the whole family! This mouthwatering cranberry sauce upside-down cake is made with only nine simple ingredients: salt, vanilla, sugar, flour, eggs, baking powder, vegetable oil, cinnamon, and of course, cranberry sauce.
You can also turn your favorite sweet-tart sauce into smoothies. These cranberry sauce smoothies are ready in three minutes, and all you have to prepare are a handful of ice, Greek yogurt, almond milk, rolled oats, and cranberry sauce.
Decadent, fudgy, and finger-licking good! These cheesecake brownies are decadent, chocolatey, and loaded with cranberry sauce goodness. You can pull together this recipe in an hour using simple ingredients.
This sweet treat makes an excellent appetizer too. These cranberry mini-tarts only require less than 15 minutes and three ingredients to make: frozen mini phyllo cups, triple cream brie, and cranberry sauce.
Sweet and savory muffins perfect for brunch,on-the-go breakfast, and lunchboxes as well! This cranberry cornbread muffin recipe makes 24 muffins in just 30 minutes and only requires simple ingredients that are likely already in your pantry.
Rich, fulfilling, and delicious! This mouthwatering sandwich is made with grilled ham, cheese, and cranberry sauce. The sweetness and tanginess of cranberry sauce pairs wonderfully with the deli ham's smokiness. Plus, the cheese makes the whole dish even yummier!
Want to try an Asian-inspired dish? This sweet and sour pork with cranberry sauce is a must-try! It's done within 20 minutes and only needs ten ingredients: pineapple tidbits, cranberry sauce, pork tenderloin, pineapple juice, canola oil, BBQ sauce, salt, pepper, cornstarch, and green pepper.
Savory, sweet, buttery, and crispy! Everyone will be drooling at the sight of this sandwich! You can whip up these layers of goodness in just 20 minutes using five ingredients: butter, Brie, sourdough, turkey, and cranberry sauce.
A sweet and savory chicken dish that only requires three ingredients: cranberry sauce, BBQ sauce, and skinless chicken breast. It's made in the slow cooker, hence you won't need to exert effort in making this recipe.
Even the kids are going to love these tender and scrumptious pork chops cooked in the crockpot using leftover cranberry sauce and other seasonings. If you want a no-muss and no-fuss dinner for tonight, you will never go wrong with a crockpot recipe.
An extra-special appetizer that won't go unappreciated! These juicy lamb skewers are marinated in cranberry sauce along with other seasonings such as salt, paprika, chili powder, garlic powder, and brown sugar.
Hearty finger food that the whole family will love. You can use whatever meat you currently have to make this recipe. Whether you have leftover turkey, ground beef, or chicken in your fridge, they will all taste fantastic with a glaze of cranberry sauce.