Take your baked goodies up a notch with the help of these easy recipes for buttercream frosting! Regardless if you’ve been baking your whole life or only just starting the hobby, there’s a bunch of new buttercream frosting recipes for you to try here.
Nothing can be more heavenly delicious than freshly baked cakes and pastries with homemade buttercream frosting, agree? But as you probably already know, buttercream frostings have different varieties for all kinds of pastry needs.
Whether you are in search of a new buttercream frosting recipe for filling, icing, or decorating, this exciting roundup of recipes for buttercream frosting has got you covered.
Aside from different buttercream frosting varieties, I’ve also made it a point to include some flavor-induced buttercream frosting recipes you can easily whip up to surprise and delight the crowd.
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What is the difference between buttercream and frosting?
If you’re confused about the difference between buttercream, frosting, and icing altogether, you’re not alone. These ingredients are often confused with one another by many although they have a lot of differences not just in preparation and ingredients.
First things first, icing is a mixture of a liquid (citrus juice, milk, or cream) and powdered sugar. It has a smooth consistency but has enough thickness to coat cakes and glaze cookies.
On the other hand, buttercream is the most popular type of frosting. It is usually made of eggs, sugar, and butter. Aside from being buttery, it’s also often fluffy and thick and used for coating cakes.
What are the types of buttercream?
Other kinds of frostings use other cream bases such as cream cheese and whipped cream. But buttercream frosting is more widely used among dessert decorators because of its versatility and wide range of styles.
Each of these buttercream frostings is prepared differently. This results in different consistencies, textures, and tastes. Some of these buttercream recipes are stable enough to stand the hot weather, while some are lighter and melt immediately.
Currently, there are nine types of buttercreams that baking experts use. This includes American Buttercream, Swiss Meringue Buttercream, Italian Meringue Buttercream, French Buttercream, German Buttercream, Russian Buttercream, Korean Buttercream, Vegan Buttercream and Ermine Buttercream.
What kitchen tools do I need for these recipes for buttercream frosting?
It’s easy to whip up these recipes for buttercream frosting especially if you are equipped with the right set of kitchen tools. If you love shopping online, you’ll be delighted to add these must-have kitchen tools to your shopping cart.
They will help you save time and energy in making these buttercream frosting recipes and, at the same time, all other recipes you’ll be making in the future as well. Plus, these kitchen gadgets also make a great gift idea if you’re searching for a present for a fellow passionate home cook in your life.
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Ready your mixers! From the classic to the newest style of buttercream frostings, these buttercream frosting recipes are sure to take your cake, pastries, and cookies to another level of deliciousness!
American Buttercream Frosting is the sweetest and easiest style of buttercream frosting to make. With this, it's also the most used buttercream recipe by dedicated home bakers. This recipe is simply made by mixing butter, confectioners sugar, whole milk, and salt.
Also called creme mousseline, German Buttercream Frosting is known for being not-so-sweet but decadent, creamy, and rich. It has a custard base mixed with butter, confectioners sugar, and flavorings. Because it's made with custard, it melts at room temperature and is highly recommended for filling cakes.
A bit difficult to make but the most sturdy of all buttercream styles, Italian Buttercream Frosting is a mix of Swiss Buttercream and French Meringue. It's fairly stable in higher temperatures and works best for frosting and decorating.
If you are craving a new but super easy homemade buttercream frosting, this Russian Buttercream recipe is what you need! Even beginners can whip up this recipe as it only calls for butter, vanilla extract, and sweetened condensed milk! It's great for cakes and cupcakes as well.
Gluten-free, nut-free, and vegan, this buttercream frosting recipe is ideal for piping and can be easily modified to add flavors. It has the right balance of stiffness and fluffiness and is made of vegan butter, plant-based milk, powdered sugar, and vanilla extract.
Also known as boiled milk frosting and flour buttercream, this traditional French-inspired buttercream recipe is made with butter, flour, milk, and sugar. Believe it or not, it's surprisingly delicious and easy to make!
Best Buttercream Recipes
Make extra delicious pastries and baked goods with the whole family with the help of these buttercream frosting recipes! There are super easy to whip up recipes here that even the kids and the beginners will be able to pull together effortlessly. Make sure to check them out below!
Whether it's cupcakes, pies, cakes, or just for dipping, you'll never go wrong with this easy strawberry frosting recipe. It's super easy to whip up and will be a wonderful treat for strawberry lovers!
Not just fluffy but airy, light, soft, and delicious too! This buttercream frosting recipe is an all-purpose frosting ideal for topping cookies, cakes, and cupcakes. It only calls for five simple ingredients and is ready in just 20 minutes.
This tea-infused beautiful buttercream frosting is perfect for spring occasions! It uses dried rose petals and rose-flavored black tea for a unique buttercream frosting flavor you never had tasted before!
Made from the combination of chocolate and espresso, you'll never be able to get enough of this amazing Mocha Buttercream Frosting easily. It's versatile and has the right consistency making it ideal for piping, frosting, and filling.
This lemon buttercream is sweet, creamy, tangy, and of course, lemony. It uses lemon zest, lemon juice, unsalted butter, confectioner's sugar, heavy cream, and salt to create a texture and flavor like no other.
Fresh, light, and infused with mint-flavoring, this buttercream frosting will be a crowd favorite at your next party. It's ready in ten minutes and only needs milk, peppermint extract, powdered sugar, and butter.